14th May 2016
If you love life, don't waste time, for time is what life is made up of.
Bruce Lee
I think I've finally come back down to earth after a fantastic meeting
open last night, once again I'm so blessed to have so many wonderful people in
my life willing to give up their free time to help me out, I just love them all
so much. The room was buzzing, my
manager, bless here helped me massively by doing all the nitty bits that take
time (now that's a proper boss, one that gets stuck in - doesn't just stand
watching!) Everyone was so patient and
amazing and we had a great night, you know it's been a success when they're
struggling to park = result! I was so
busy I missed out on a slice of Julie's awesome cake, at least I saved a few
weeklies though.
A Truly Delicious Meal! The Old Mitre, Essington
It was a great day all round, great days for me always include great
food and I'll not lie, eating out, staying on track and GREAT food isn't a
sentence I say often, good food yeah, I do enjoy a jacket with a few beans on,
but finding a great meal that doesn't put a massive dent in your weeklies is
hard to do. I did it yesterday, we went
to the Mitre at Essington https://www.facebook.com/theoldmitreessington, it
wasn't on the menu so I asked if there was any chance I could have a pan fried
chicken breast on a pile of salad - they said no problem and it was so good, I
could eat that any time and be happy, I wished I could make my chicken salad
that tasty, so much flavour!
I'd had a giant eggy crumpet for breakfast with mushrooms and tomatoes,
then when I got back from my meeting, even though it was half seven, I still
had stuff to do and I was bouncing, I still went to the effort of cooking the
tandoori chicken I'd put to marinade, so glad I did as that was tasty too. Check me out, I'd even removed the skin - not
gonna lie, it's better with the skin but I saved 5sp removing it and I want a
weight loss next Friday!
I did enjoy a bit of wine, needed to bring me down off the ceiling if
I'm honest, and I still finished on 32sp - BOOM! Back on track, happy days.
Today will keep me busy too, I've got my lovely meeting this morning,
then a massage this afternoon, then some quality time is in order with my mom,
we may even get to sit up the garden if the sun shines, I need to put another
coat on the big bench.
Menu wise today, they'll be Tandoori chicken being cooked again and I
bought a lovely piece of cod in Morrisons yesterday to make Baja Fish, it's a Old
El Paso taco kit my mate got for me to try, looks delicious as she cooked it
last night. I think I'll have the other
crumpet for breakfast as it's past it's sell by date :)
Right I'm still buzzing over last night so I'm going to go pour me
another glass of water, and have me a shower.
Here's to a fantastic weekend #TrackerPact, you're more than welcome to
jump on board that challenge, it really helped me stay on track yesterday
knowing I was writing it down and I like the look of this tracker;
Here's today's recipe,
Margherita Tortilla Pizza
SERVES 2 ~ Prep time 5 mins
~ Cook time 5 mins ~ SmartPoints 6 per serving
2 soft flour tortillas
6 tbsp passata
80g light mozzarella, diced
Handful rocket
Preheat
the oven to 200°C, fan 180°C, gas mark 6.
Put
the tortillas on a large baking sheet and spread over the passata. Scatter over
the mozzarella and
season
with salt and freshly ground black pepper.
Cook
in the oven for 5 minutes until the cheese is melted and bubbling.
Serve
topped with rocket and seasoned with freshly ground black pepper.
I could use up the extra mini tortillas in my fish kit for that recipe
or something similar if we don't eat them all!
Right I'm off, have a good one BeYOUtiful xx
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